Veggie feast toast…!

We had some essential ‘must use this stuff up’ in the fridge and I was determined to not waste it! : )

I used 1 stick of celery, a few large tomatoes, the same proportion of cucumber, a good dollop of red tomato chutney (which I made last year – yum!) – all mixed together and slowly fried in a pan, until everything is slightly soft and the tomatoes have cooked down slightly and it has become slightly thicker.

This is then spread thickly on a piece of toast. Yum.



Lush salad…

Lush veggie salad made for lunch…

This included mixed sprouts, black & green olives, lettuce, tomatoes, vinaigrette dressing.

Didn’t have any fresh bread to go with it but it was great anyway.